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UK Donald Russell 28 Days Dry Aged Beef Wellington (550g)

UK Donald Russell 28 Days Dry Aged Beef Wellington (550g)

Dry Aged for 28 Days, premium British Grass Fed British Beef.
Cook your way - rare, medium or well done
Frozen, 550g per box.
**Sold as a box**


Enjoy Free Delivery Service upon Purchase at $600 on order

HK$580.00
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Description


Delicious with easy to follow instructions, this beef Wellington makes a meal at home as good as any fine dining experience.

Cooking Instruction: 

Defrost in a refrigerator for a minimum of 24 hours. Cook from defrosted only.

  1. Carefully remove the packaging, leaving on the baking paper and allow to come to room temperature for 20 minutes. Preheat oven with a non-stick baking tray inside.
    Rare: 240°C / fan 230°C
    Medium: 230°C / fan 220°C
    Well done: 230°C / fan 220°C

  2. Brush pastry with a mix of beaten egg and cream. Lightly oil the preheated tray. Carefully place the Wellington, without the baking paper, onto the baking tray and cook for:
    Rare: 19 -21 minutes - rest 10 -15 minutes
    Medium: 28 - 30 minutes - rest 10 - 15 minutes
    Well done: 32 - 34 minutes - rest 5-10 minutes.

  3. Rest at least 8 minutes minutes before serving or until it reaches your desired finished temperature
Shipping & Payment

Delivery Options

  • Home Delivery

Payment Options

  • Bank Transfer (Bank details as below)
  • PayPal (Payment details shown in "Payment Instructions")
  • Payme (Payment details shown in "Payment Instructions")
  • Octopus (via Octopus Mobile App)
  • Credit Card
  • Cash on Delivery
  • By Cheque
  • Contact the seller